Hello again. I'm actually quite proud of myself for managing to cook for myself even though I don't enjoy cooking as much when it's just for myself :) It shows once again that everything is just a matter of habit.
So here's all the lovely meals I made last week!
So here's all the lovely meals I made last week!
↠ If you want to make your own menu for the week, you can download and print the template over here.
What's on the menu?
-
I started off the week with a spicy sweet potato and peanut stew with chickpeas, celery and cilantro, served with a dollop of coconut yogurt. Sooo good. Similar recipes: here and here.
- On
Tuesday I made a creamy carrot soup with ginger, turmeric, and coconut milk. Similar
recipe: here.
- On Wednesday I made one of my favourites that I had forgotten about: Moroccan lentil stew (with red lentils, canned tomatoes, celery, and red bell pepper). Recipe: here.
- On Wednesday I made one of my favourites that I had forgotten about: Moroccan lentil stew (with red lentils, canned tomatoes, celery, and red bell pepper). Recipe: here.
- On Thursday we went back to that Indian restaurant where I got a customized vegan veggie curry with basmati rice and whole wheat chapati this time. Yum!
- Friday I made
myself a lovely Buddha bowl with quinoa, marinated tofu, corn, avocado,
different veggies, and a creamy peanut lime sauce. Similar recipe: here.
-
On the weekend I kicked off with this Orange Ginger Turmeric Smoothie (I also added 1 banana and some oats) before hitting the gym to do a zumba dance class. I also made my first "real" (aka with white wine) vegan risotto with celery, mushrooms, carrots, and peas. Similar recipe: here.
What's on your menu this week?
What's on your menu this week?
♥
Maisy
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