Hi guys,
now that the decluttering challenge is over, I'm back with my weekly meal plans! Missed these! So here's what my boyfriend and I ate last week – enjoy :)
↠ If you want to make your own menu for the week, you can download and print the template over here.
What's on the menu?
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On Monday we made a simple dish of boiled potatoes, spinach (cooked in coconut milk with garlic and onion, salt and pepper – so good!), and our homemade black bean burger patties. Yum!
- On
Tuesday I whipped up another quick n easy meal: corn pasta with a creamy lentil mushroom sauce (made with red lentils, brown mushrooms, garlic, onion, zucchini, red bell pepper and coconut milk). Similar recipe: here and here.
- On Wednesday we made Amy's Moroccan lentil stew which is always a favourite in our house :)
- On Wednesday we made Amy's Moroccan lentil stew which is always a favourite in our house :)
- On Thursday we made a millet paella with zucchini, red bell pepper, canned tomatoes, cauliflower, carrots, and chickpeas. Similar recipes: here and here.
- On Friday we decided to make my vegan Shepherd's Pie which has also turned into one of our favourite dishes around this time.
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On Saturday my boyfriend made a creamy pumpkin potato soup (similar recipe: over here). On Sunday we had the usual oat banana pancakes, as well as polenta slices with veggies.
What's on your menu this week?
What's on your menu this week?
♥
Maisy
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